Department

Party Foods
Smoked Pastor Pork Sopes offer a captivating blend of smoked pork paired with the crispy texture of freshly made sopes. This recipe begins with a flavorful marinade composed of dried guajillo peppers, chiles de Γ‘rbol, and other spices, which immerse the pork in rich flavors. The pork is smoked to perfection, shredded, and served atop the sopes.
Smoked Pastor Pork Sopes
4.5
La Botanelada is a delicious fusion cocktail that combines a Mexican Michelada with a savory shrimp botana served on top. Perfect for warm, sunny days, this unique beverage offers the refreshing taste of a Michelada, enhanced by a vibrant snack of seasoned shrimp, cucumber, and olives.
La Botanelada - Michelada with Shrimp Botana
4.5
Indulge in the ultimate carrot cake experience with this moist and flavorful recipe that highlights the natural sweetness of carrots. Topped with a luscious vanilla cream cheese icing, this cake is perfect for any occasion and will certainly impress your guests! It combines simple ingredients with classic techniques to create a delightful dessert.
Carrot Cake
4.5